Red Cabbage Slaw, Dried Cherries is a colorful, crunchy, spicy way to fit in functional phytonutrients. Serve it aside BBQ chicken, on top of a burger, or mixed into a veg wedge.
Each month, at FLIK Hospitality Group we celebrate new functional foods with accompanying recipes to ensure that we’re providing our guests with all the right nutrients they need while assuring variety is top of mind. Let’s talk about the functional foods that come from Central and South America.
Savory whole grain breakfasts are so in vogue and FLIK, of course, has got you covered with our recipe for Kale, Caramelized Onion, Goat Cheese Breakfast Barley.
Professional culinary tools may seem out of reach for the home chefs, but you can prep just like the FLIK Hospitality Executive Chefs. Read more on the kitchen tools they can’t live without at home.
Boston Properties and Rudin Development, the developers of Dock 72, a new commercial building at the Brooklyn Navy Yard, announced late last month a partnership with FLIK Hospitality Group to manage the building’s food hall concepts, food and beverage offerings, and catering services. FLIK Hospitality Group will also collaborate with Union Square Events, the events and off-premise hospitality business from Danny Meyer’s Union Square Hospitality Group (USHG), on the building’s food hall.
Brooklyn Navy Yard to open a world-class food hall and catering service inside Dock 72's 35,000 sq ft space
September 29 is National Coffee Day and to celebrate all things java, we thought it might be a good idea to take a deep dive into what exactly makes your coffee taste so delicious.
Our recipe for Matcha Macarons, Raspberry Cream Cheese Filling is easier than it looks. Follow our instructions and we promise you’ll have an impressive teatime snack to share.
Check out how FLIK Hospitality is taking Brooklyn by storm at the new Dock 72.
If you’re looking to incorporate a little more “Meatless Monday” into your routine, you might be confused about the various protein options available to you. Tofu, tempeh and seitan are great plant-sources of protein, but What the FLIK are they?
The Brooklyn Navy Yard is about to get a Danny Meyer infusion. Read more about FLIK Hospitality's role in the opening of Dock 72.
The Shake Shack and Manhattan restaurant owner's group will have a hand in choosing food for the Dock 72 hall, which opens later this year.