Our vegetarian Mushroom Matar is a thick and creamy curry made with soft mushrooms, crisp green peas, plus a ton of aromatics and warm spices.
Meet Chef Shorna, one of FLIK Hospitality Group's culinary stars. Born and raised in Mumbai, Chef Shorna shares insight into how her upbringing helps bring passion and a global view into her kitchen at home and at work.
In this week's FLIK Family Friday we're talking Back to School Breakfasts. Each week we're sharing a recipe, providing wellness tips, or addressing a topic geared toward parents that will help nourish a brighter future.
Take your taste buds to North Africa with our recipe for Moroccan Quinoa, Beet, Carrot Salad. A combination of spices and fresh herbs give this simple dish complex flavor.
A diet that encourages red wine and dark chocolate? It sounds a little too good to be true, but that's what the Sirtfood Diet claims. But, what the FLIK is this too-good-too-be-true diet? We've got all the information you need.
In this week's FLIK Family Friday we're talking dorm-friendly meals. Each week we're sharing a recipe, providing wellness tips, or addressing a topic geared toward parents that will help nourish a brighter future. r.
Throughout the pandemic, the FLIK Hospitality team has tirelessly worked to serve essential employees in our cafes and help ramp up efforts to serve those in need in our local communities. Read more about our local efforts in Pennsylvania and New Jersey in partnership with GoodR.
Welcome to our new series: FLIK Family Fridays. Each week we're sharing a recipe, providing wellness tips, or addressing a topic geared toward parents that will help nourish a brighter future. This week, we're helping you prepare for the 2020-2021 academic year.
Is orange the new rosé? Our latest “What the FLIK…” dives into the latest Insta-worthy trend: Orange Wine.
Being environmentally friendly might not be a priority on your global pandemic to-do list, but as schools slowly reopen and businesses slowly welcome staffers back, we’ve put a few items to help minimize your waste at home and on-the-go.
Throughout the pandemic, the FLIK Hospitality team has pivoted from serving guests in our cafes to serving those in need in our local communities. Read more about our local efforts today.
Welcome to our new series: FLIK Family Fridays. Each week we're sharing a recipe, providing wellness tips, or addressing a topic geared toward parents that will help nourish a brighter future. This week, we're talking about nutrition for all our student athletes.