You'll be hard-pressed to find whole grains (other than oats) in your store-bought granola, but we've found that quinoa is a crunchy addition for savory or sweet granola blends.
Nearly every industry has been directly affected by the scarcity of talent and supplies. From the desk of Scott Davis, CEO of FLIK Hospitality Group, here is how FLIK Hospitality is handling these industry-wide challenges.
The holiday season ignites a sense of gratitude among us. Check out a few of FLIK's favorite ways to give back and show gratitude this holiday season.