Summer Camp Series: Chill Out with Gazpacho
Enter Chef Luis Marquez!
This week Chef Luis and his family make tomato gazpacho leveraging fresh vegetables and herbs right from your home garden or farmer’s market haul!
Gazpacho is a chilled tomato-based soup blended with seasonal vegetables -- and it's a perfect dish to serve in the summer heat. With roots originating in the southern region of the Iberian peninsula, this soup is incredibly popular throughout Spain and Portugal, but you can find variations throughout the world.
If you're looking for other delicious uses to take advantage of tomato season, don't forget to check out some of FLIK's other seasonal summer recipes, like:
- Local Corn, Pepper, Tomato Saute
- Roasted Garden Vegetable Sauce
- Parmesan Chicken, Balsamic Tomatoes
- Baigan Bhartha (Spiced Eggplant and Tomato)
Cooking along with us at Summer Camp? Don't forget to show off your skills on Instagram! Tag @flikhospitality in your creations and use the hashtag #FLIKatHome all summer in your creative and delicious creations!
- Summer Camp Series: Summer Sips to Beat the Heat
- Summer Camp Series: Scrumptious Summer Desserts
- Summer Camp Series: Summer Breakfast Smoothie Bowls
- Summer Camp Series: 3 Healthy Beachside Snacks
At FLIK Hospitality Group we believe in great food, great service, and great people. Our wellness first approach ensures our food supports healthy and delicious choices, specially curated by our team of culinary experts and registered dietitians. At FLIK, we believe in seasonality in sourcing our ingredients and providing a customized approach to the culinary and hospitality needs of each client. Our dedication to providing quality hospitality service is unparalleled in the industry.
Have feedback or questions for our team? Email us at email@example.com.
Interested in working with us? Apply today!